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Spring Supper at asparagasm

Join us for a taste of spring on the 21st of April.

Chef Lauren is back from training Matthew Kenney to showcase a delcious new menu ispired by the season. Using the freshest local ingrediens and our favourite green tips!

SPRING:
*
Asparagasm Swizzles
*
Asparagus
Fresh. charred. dipped
*
Spring Garden Mezze
Greens. Sprouts.shoots. coconut. lime. chilli
*
Edible Earth
Cacao. Hemp. funghi
*
Foraged tea and Bon Bons

This event is a preview for our upcoming resdency Neal's Yard Pride Kitchen May 3rd - 4th - Ticket link cocming soon!

All vegan, Gluten free and refined suagr free (of course!)

Ticket £35
Dinner starts at 7pm
To book email dine@asparagasm.com

Earlier Event: April 12
Raw chocolate masterclass
Later Event: May 3
Salad Pride - LONDON pop-up